Latest ‘Anti-Organic Study’ Funded by Agro-Tech Giant Cargill and Others

Agricultural giant Cargill and others behind anti-organic ‘Stanford Study’

by Jonathan Benson, staff writer 

NaturalNews

(NaturalNews) The corporate media machine has once again done the people of the world a great disservice by shirking its responsibility to conduct a proper investigation and inquiry into the issue of organics following the recent release of the infamous Stanford University anti-organic study. It turns out that the study, which many mainstream media outlets have been citing as divine truth, is nothing more than corporate-sponsored propaganda pushing an industrial agriculture agenda.

If the “lamestream” media had bothered to take even 10 minutes to investigate who was behind this latest attack on organic food, it would have realized that corporate food giant Cargill, the Monsanto-aligned Bill & Melinda Gates Foundation, British Petroleum (BP), and Goldman Sachs are among the many corporate donors that made the study possible. And since both Cargill and Monsanto have a vested interest in seeing organics fail, it is no surprise that the study came to the ridiculous conclusions that it did.

Stanford’s Food Security and the Environment program a product of Cargill

Another important little factoid that mainstream news readers are not being told is that Stanford University‘s Food Security and the Environment program, which was responsible for producing the study, exists primarily because of large cash infusions made to it by Cargill. According to Cargill’s own website (http://www.cargill.com), the agri-giant has established a 25-year partnership with Stanford to conduct “research, teaching, and outreach” as part of the program.

An announcement made last November also reveals that Cargill has awarded Stanford several large cash infusions totaling $5 million (http://foodsecurity.stanford.edu). This money has been specifically earmarked for fostering “long-term solutions for issues of food security, food and diet diversification, food subsidies, and food safety,” among other purposes. As can be expected, part of this effort includes deliberately conducting junk studies like the anti-organic study that advance the corporate food agenda.

Read the rest of the article here: NaturalNews


Submit your comment

Please enter your name

Please enter a valid email address

Please enter your message

The Healers Journal © 2014 All Rights Reserved